Question 1

What is the standard tip percentage in the US?

Accepted Answer

In the United States, 15-20% is considered standard for restaurant service. 18% is the most common default, while 20% is standard for good service. For takeout, 10-15% is typical.

Question 2

Should I tip on the pre-tax or post-tax amount?

Accepted Answer

Etiquette experts generally recommend tipping on the pre-tax subtotal. However, many people tip on the total including tax for simplicity. The difference is usually small.

Question 3

How do I handle an automatic gratuity?

Accepted Answer

Many restaurants add an automatic gratuity of 18-20% for large parties (typically 6-8+ people). Check your bill before adding an additional tip. You can still add more if service was exceptional.

Question 4

Is it rude to split the bill at a restaurant?

Accepted Answer

Splitting the bill evenly is common and widely accepted. Most restaurants are happy to split checks. If one person ordered significantly more, you might consider itemized splitting instead.

Question 5

Do I tip on alcohol separately?

Accepted Answer

Typically, you tip on the entire bill including drinks. For bar service specifically, $1-2 per drink or 15-20% of the drink tab is standard.

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